Get in Touch with Roc Farm
We'd love to hear from you! Whether you have a question about our pasture-raised eggs, want to schedule a visit, or just want to say hi, our family is here to help.
Farm Email
sales@rocfarmeggs.com
Phone Number
(606) 318-4251
Follow Our Journey
Get in Touch
Have questions about our pasture-raised eggs or farm visits? Drop us a line and we'll get back to you shortly.
Nestled in the Heart of the Countryside
Our hens roam freely over fifty acres of lush, rolling pastures. We invite you to see where the magic happens and pick up your trays directly from our farm gate.
123 Egg Lane, Rural Valley, RF 4567
Frequently Asked Questions
How can I place an order for fresh eggs?
You can order directly through our online shop. Simply select your preferred quantity, whether it is a fresh dozen or a full tray, and choose your convenient pickup or delivery option during checkout.
Where and when can I pick up my order?
Pickups are available right at our farm stand every Tuesday and Saturday from 8:00 AM to 4:00 PM. We will send a friendly confirmation email with driving directions once your eggs are packed.
Do you offer local home delivery?
Yes, we offer local doorstep delivery to nearby zip codes within a 15-mile radius of the farm. Deliveries are made every Thursday morning for orders of two dozen or more to ensure ultimate freshness.
Can we visit the farm to see the hens?
We love welcoming families to the farm! We host scheduled educational farm tours on the first Saturday of every month. Please book your spot in advance so we can prepare for your visit.
What makes pasture-raised eggs so special?
Our hens spend their days outdoors on fresh, untamed pastures, foraging for grass, seeds, and clover. This natural lifestyle gives our eggs their signature vibrant golden yolks and richer flavor.
How should I store my farm-fresh eggs?
To maintain their exceptional flavor and quality, we recommend keeping your eggs refrigerated at all times. Properly chilled, our farm-fresh eggs remain perfect for up to four to five weeks.